About quail eggs

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In many eastern countries, cypress quail eggs have been used in the treatment of various diseases for 300 years. From a medical point of view, it is indeed a cure for nervous disorders, tuberculosis, diabetes, gastric ulcers, duodenal ulcers, asthma, high blood pressure, anemia. It has also been found that quail eggs improve metabolism, blood circulation, general condition and activity of the body.
Doctors in many countries are treating patients with quail eggs and getting good results. Because quail eggs are superior to all other foods in terms of phosphorus content.
Eggs are swallowed raw before breakfast and dinner. You can add a slice of orange or lemon to get a good taste. Eggs should be eaten one day at a time, and after 3-4 days to 6 eggs. 200 eggs are recommended for one course of treatment. To treat asthma, the egg should be swallowed for 6 months. Quail eggs are a good help for weak children.
Some people cannot swallow raw eggs. So they need to mix 1-2 teaspoons of sugar or honey in the egg and add it to half a glass of boiling water. It is also possible to drink it with the addition of lemon juice, so that its taste remains pleasant.
In many countries, boiled quail eggs are used to flavor food.
Poultry eggs are different. The variety and size of their eggs is a miracle. It is known that the ostrich is the largest bird among birds. Its eggs are unmatched in size and firmness. one egg weighs exactly one and a half kilograms. If you put more than a hundred pounds on it. It will not fit even if a load of a hundred kilograms is placed on it.
The hummingbird is the smallest bird in the world, and its eggs are very small. The egg of this bird is about the size of a pea or a moss.
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