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Rice porridge with zucchini - for children over 1 year
#recipe #breakfast
Products:
• Sut - 2 cups
• Rice - 3 tbsp
• Pumpkin - 5 tbsp
• Sugar - 2 teaspoons
• Salt - to taste
Preparation:
1.Rice is washed in cold water, add zucchini and milk cut into cubes, put on fire.
2. When the milk starts to boil, add sugar and salt. Boil on low heat for 15–20 minutes, stirring occasionally.
3. You can add butter to the prepared porridge.