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How to choose good, quality sausages?
✓ A good sausage does not increase in size. If the sausages swell during cooking, they will have a lot of semolina and starch added to them.
✓ High quality sausages are light pink in color. The bright pink color of the sausages indicates that they contain a lot of dye.
✓ Gray color of sausages, white spots also indicate their low quality. Pay attention to the water during cooking, if it turns pink, it means that the dye has been added.
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