Cottage cheese cake

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Required ingredients: 200 gr. cottage cheese, 2 tablespoons liquid sour cream, 2 eggs, 2 tablespoons butter, 1 cup wheat flour, 1 cup sugar, half a teaspoon baking soda, salt to taste.
Preparation: 200 gr in a bowl. cottage cheese, 2 eggs, 2 tablespoons sour cream, 2 tablespoons melted butter, 1 cup flour, 1 cup sugar, half a teaspoon baking soda and salt to taste and mix well. You can also add raisins soaked in boiling water to taste. The prepared ingredients are poured into molds and baked in a gas oven at 180 C for 25-30 minutes.

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