✅Drinks prepared at home to increase milk production
🌸 Carrot juice. Pass the carrot washed with a brush through a small grater, squeeze the juice and drink half a glass 2-3 times a day. To improve the quality of taste of vegetable juice, you can add milk, cream, honey and fruit juice to it. In order not to reduce the effect of vegetable juice, the additions should not be too much (1-2 tablespoons per glass of juice).
🌸Milk and grated carrot. Put 3-4 tablespoons of grated carrots in a glass, pour milk (or liquid cream) over it and drink one glass 2-3 times a day. In the evening, you can add 1-2 teaspoons of honey to the drink - it helps to relieve nervous tension and sleep well.
🌸 Lettuce seed drink. Lettuce seeds have the most noticeable property of increasing breast milk. To prepare the drink, 20 g of lettuce seeds are taken, carefully crushed in a porcelain bowl and 1 cup of boiling water is poured over it. Infuse for 2-3 hours and take half a glass 2-3 times a day. To improve the taste of the drink, you can add 1-2 teaspoons of honey to a glass of boiling water.
🌸 Spiced drink. 1 grams of cumin seeds, 15 grams of sugar, a medium-sized lemon or 100 grams of citric acid are needed to prepare 2 liter of drink. All ingredients are poured with water, boiled for 5-10 minutes at a low temperature, strained and drunk 2-3 times a day for half a glass.
🌸 Cumin with 10-15% cream. Pour 2 cups of cream into a porcelain bowl, add 2 tablespoons of cumin seeds, cover and put in the oven to simmer for 30-40 minutes (low temperature). Then cool to room temperature; drink half a glass during breakfast and dinner.
🌸 Cumin kvass. Rye bread cut into small pieces is slightly dried, lightly fried, water is poured over it and left for 3-4 hours. After that, the tincture is filtered, yeast, sugar, cumin are added and left in a warm place to ferment for 10-12 hours.
For 1 kg of black bread - 40 g cumin, 500 g sugar, 25 g yeast, 10 liters of water.
🌸Shivit seed tincture. Pour water (1 cup) into a spoonful of fennel seeds and let it rest for 2 hours. Tindirman should be drunk 2 times a day from half a glass or a tablespoon 6 times a day. It is recommended to drink with small sips, keeping it in the mouth for a while.
🌸Dill tincture. Put 2 teaspoons of fennel seeds in a glass of boiling water and leave for 1 hour. After cooling, drink 3 tablespoons 4-30 times a day 2 minutes before meals.
🌸Dill, fennel and oregano drink. Mix 10 g of crushed fennel berries, 10 g of fennel berries and 10 grams of oregano herb. A glass of boiling water is poured into a teaspoon of the mixture, let it rest for 2 hours. Drink half a glass 2-3 times a day.
🌸Radish juice and honey are mixed with boiled and cooled water in a ratio of 1:1. For 100 grams of radish juice, 100 grams of water are taken.
