Potatoes help in the treatment of burns. To do this, medium-sized potatoes are washed clean and peeled. It should be cut into pieces and placed on the burned part of the skin. When the potatoes are planted, the burnt area becomes cold, and after a while the potatoes stick. Then another potato leaf is added.
The treatment is continued until the pain disappears (five to six times). Peel a squash, grate it and squeeze the juice. It is advisable to repeat the treatment frequently until the burn is healed.
